Posts Tagged With: Cooking

Quran Party

Well, I don’t know what else to call it. And come to think of it, it is centered around the Quran in terms of what we’re celebrating. S is starting Taleem Quran, and because I didn’t want Z feeling left out, I made him a cake and so I had to come up with an occasion for his cake and I thought I’d make it Quran-ish too. So, I made it a celebration of his Quranic Arabic reading. I piped a few words from his IQRA book too.

We made the Laksa Penang, quite easily, except S overcooked the Laksa so we had a pretty mushy laksa. Z had Nasi Goreng for lunch while we ate the Laksa but we gave him a little bit just to see if he could take sardine. So far, no reactions, so I’m hoping he’s ok with fish! inshaAllah! He didn’t really like it though.

Lai fen – the noodles for Laksa Penang

The sardine from the Asian grocery store. The ones in the western supermarket are horribly bland.

 

Not too great a shot, but we were hungry and I was tired from finishing up decorating Z’s cake, and the Laksa noodles were overcooked so it wouldn’t have made a great food photo anyway. Laksa Penang is I think my best noodle dish, since I always manage to make the other soupy noodle dish too bland. But with Laksa Penang, it’s hard for me to make it bland unless I put too much water when making the soup/broth.

 

 

It was quite a moment when we cut him his cake. He was so shy that it was difficult to take his picture. But we got it eventually. He initially went for the frosting but after a while claimed,

“I don’t like the white stuff.”

He ate his cake but didn’t finish it, and finished it much much later. I did cut him quite a big piece, so…

 

Today, he had cake too and I cut him a thin piece ane he ate it all minus the ‘white stuff’. I don’t blame him for not liking the frosting.

As for the rest of us, we ended up sitting back in our chair and laughing at how fatty the frosting truly is. I don’t need to reiterate what I said about frosting in the previous post. We can’t take too much frosting. Period.

We had Z read the words I had piped on his cake, though with a lot of help. He initially didn’t want to read them. But I said I won’t cut the cake until he did, so we helped him read them.

So, S started her Taleem Quran course today. The party yesterday was just perfect because now it’s back to work and fasting our make ups and Shawwal 6. May Allah bless this journey for all involved for our dunya and akhirah. Ameen!

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Categories: Al Huda Institute, Allergies, Baking, Family, Quran | Tags: , , , , , , | Leave a comment

Ramadan 1433: Madagascar

No, not the movie.

Madagascar has about 7% Muslim population so it was hard for them to find Islamic architecture. We discovered also that their food is pretty simple, that I was almost scoffing when S said she will cook a Malagasy dish consisting of chicken, garlic and ginger. I thought she was taking the easy way out, but she was serious and when I checked it, it really is a Malagasy dish! It smells and tastes good though. We dressed it up though…I couldn’t help it. It’s called Akoho Misy Sakamalao. We had it for iftar.

Ginger and Garlic Madagascar Chicken before it was dressed up

 

After we dressed it up. The lighting wasn’t too good because it was very close to iftar time and the sun was on the verge of dipping below the horizon.

 

Their PPT presentation on Islam in Madagascar.

Categories: Activities - Ages 10 and up, Cooking, Family, Powerpoint, Project, Ramadan | Tags: , , , | Leave a comment

Ramadan 1433: Saudi Arabia

Their second Muslim country to research is Saudi Arabia. This is what they came up with.

Saudi Arabia PPT Presentation

H said the glue gun was not working, so he didn’t come up with any architectural model for this one. The girls made mtabaq though, which fascinates me because I always wondered about the origins of the Malaysian murtabak. Maybe the Saudis took it from us! 🙂

The difference between their Mtabaq and our Murtabak is the dough and the filling. We only use ground beef cooked and seasoned. They also add chopped boiled eggs and cheese cubes. As for the dough, theirs is a simpler one, while ours is one that we use to make Roti Canai with. We also eat it with either a vinegar based sauce or curry. I think the girls did a good job with the Mtabaq mashaAllah. They got the recipe from Arabic Bites, which I had discovered a while ago and love.

The filling : ground beef, chopped boiled eggs, cheese cubes

rolling out the dough

filling it

Wrapping the dough up to form a square

They made it pretty thick compared to the recipe they’re following, but it’s good either way, alhamdulillah

Cooking the mtabaq

The kids did this all by themselves. I was too busy taking notes from Tafseer Maryam

All ready for Iftar, which was at this time, a good few hours away

Categories: Activities - Ages 10 and up, Cooking, Powerpoint, Project, Ramadan | Tags: , , | Leave a comment

Dinner by Kids

Alhamdulillah, the kids can put together a meal by themselves, for times when I can’t get myself to the kitchen. This was one of the days when they all worked together and put dinner on the table, mashaAllah.

We had Shrimp Sambal, fried anchovies, omelet, salad and some stir fried veggies, which N cooked with tomato ketchup. We all told her not to cook it that way again. It was a unanimous reaction to her cooked veggies, let’s just say that.

 

Categories: Cooking, Family | Tags: | Leave a comment

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